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Vegan ""Eggnog""
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| Categories: |
Beverages |
| Description: | 20 oz Silken tofu 16 oz Vanilla soymilk 1 tb Vanilla extract 1/4 c Sugar 2 tb Brown sugar 1/4 ts Turmeric 1/2 c Brandy or rum, optional Nutmeg In a blender or food processor, combine all ingredients except nutmeg. Blending thoroughly, stopping occasionally to scrape down the sides. Serve well chilled & dusted with nutmeg. **NOTE: This vegan eggnog is rather suscpetible to the flavour of alcohol, so you amy want to start with smaller amounts if adding alcohol to your nog & add more as necessary. |
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